Pineapple Pulp & Concentrate

HomeProducts Pineapple Pulp & Concentrate


These are made from selected varieties of Pineapples. Fully matured Pineapples are harvested, quickly transported to our fruit processing plant, inspected and washed. Selected high quality fruits go to the controlled ripening chambers; Fully Ripened Pineapple fruits are then washed, blanched, pulped, reseeded, centrifuged, homogenized, concentrated when required, thermally processed and aseptically filled maintaining commercial sterility.


Specification

ParametersResults
Brix10 - 14O
Acidity mg / 100 g0.4 0.6 as Anhydrous Citric Acid
pH Value3.40 3.80
TasteTypical Pineapple
ColorLight Yellow - Yellow
ConsistencyHomogenous in Nature
Packaging3.1 Kg OTS Cans



Specification

ParametersResults
PINEAPPLE PUREE (With Pulp)
Brix12.0 - 12.5
Syrup Acidity (%)0.58 - 0.72
pH Value3.41 - 3.48
Pulp (%)70 - 80
FlavorGood
TasteSl. Sour
ColorYellow
Foreign MaterialNone
Packaging3.1 Kg OTS Cans
CRUSHED PINEAPPLE
O Brix10 - 14O
pH Value3.40 - 4.00
TasteTypical Pineapple
ColorPale Yellow To Yellow
Cubes Sizes8 x 8 mm & 10 x 10 mm
Composition74% Crushed Pineapple 26% Pineapple Syrup
Packaging3.1 Kg OTS Cans


Pulp - 01

Pineapple Pulp & Concentrate (Pulp - 01)

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Pulp - 02

Pineapple Pulp & Concentrate (Pulp - 02)

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